For full assignment guidelines please refer to Dr. Weigt's prompt in Cougar Courses.
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You have been assigned a topic related to food and the student experience: food insecurity, food justice, food sovereignty, food deserts/apartheid, food rescue, or CalFresh. You will write a paper which introduces your topic, relates it to student experiences and course materials.
For this assignment, you will:
1) locate three sources:
a) two scholarly articles from two different social science perspectives (e.g., one from sociology and one from linguistics) and;
b) one report from a community resource or organization working in the field on your topic.
Note: all of your sources need to be used in your paper, so select accordingly.
2) prepare annotations of your sources:
a) annotations should follow format we will discuss – intro, assessment of source, discussion of how the source will help your paper (directions on CC);
b) first annotation of one of your scholarly sources is due 11/2 in class; second annotation of your remaining scholarly source is due 11/16 in class.
c) final annotated bibliography due with your paper. Revise initial annotations based on feedback from classmates.
3) write a 5-6 page paper which:
The paper is intended to be an individual effort but, later in the semester, you will work with a group to create and deliver a short presentation and infographic about your topic for the Cougar Food Network. (presentation: in class 12/7; guidelines forthcoming).
Final essay due online by 6:00 pm on 12/12.
For full assignment guidelines please refer to Dr. Weigt's prompt in Cougar Courses.